Archive for the ‘Summer’ Category
Herbed Summer Squash
Posted on: 06/09/2016
Prep time: 10 min
Cook time: 10 min
Level: Easy
Directions
Saute 1 1/2 pounds diced yellow squash in butter over medium-high heat, 1 minute. Add 1/2 cup chicken broth, 2 sprigs thyme, and salt to taste; bring to a simmer. Reduce the heat to medium low; partially cover and cook, stirring occasionally, until tender, about 8 minutes. Uncover; cook 2 more minutes. Stir in chopped parsley and salt and pepper to taste.
Eggplant Salad
Posted on: 30/08/2016
Heirloom Tomato Pie
Posted on: 30/08/2016
Prep time: 2 hr
Cook time: 1 hr 45 min
Yield: 6 servings
Level: Intermediate
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Prep time: 35 min
Cook time: 50 min
Yield: 4 to 6 servings
Level: Easy Read the rest of this entry »
Sausage-and-Pepper Skewers
Posted on: 16/09/2015
Prep time: 15 min
Inactive prep time: 15 min
Cook time: 15 min
Yield: 4 servings
Level: Easy Read the rest of this entry »
Strawberry Shortcakes
Posted on: 15/09/2015
Creamy Broccoli Salad
Posted on: 15/09/2015
Prep time: 15 min
Inactive prep time: 1 hr
Cook time: 10 min
Yield: 6 servings
Level: Easy Read the rest of this entry »
Pepper-Jack Chicken With Succotash
Posted on: 15/09/2015
Grilled Steak and Papaya Salad
Posted on: 15/09/2015
Prep time: 15 min
Inactive prep time: 1 hr 10 min
Cook time: 10 min
Yield: 4 servings
Level: Easy
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